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A List Of Healthy Chinese Dishes


Copyright 1994 The Detroit Free Press

Distributed by Knight-Ridder/Tribune Information Services

By Patty LaNoue Stearns

Knight-Ridder Newspapers


Confused about what to eat? Review this list before ordering Chinese.

HIGH-FAT

	Kung pao chicken
	Sweet and sour pork
	Orange (crispy) beef
	Moo shu pork
	General Tso's chicken
	Egg roll

LOW-FAT

	Sichuan chicken or shrimp
	Stir-fried vegetables
	Shrimp or chicken with garlic sauce

Source: The Center for Science in the Public Interest. 
Low-fat means fewer than 30 grams of fat per serving.

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