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Subj:  Parmesigan Chicken

From:  TRUCKDOC

YOU WILL NEED:
1 PKG OF BONELESS/SKINLESS CHICKEN BREASTS
1PKG LINGUINI
1 JAR SPAGHETTI SAUCE
1 PKG SHREDDED MOZZERRELA
1 PKG PARMESEAN CHEESE
1 CAN MUSHROOMS (OPTIONAL)
2 EGGS
1 CAN ITALIAN BREAD CRUMBS

TO PREPARE:
Beat eggs in a small bowl.  Dip chicken breasts into 
egg then roll in
the italian bread crumbs.  Heat skillet on medium heat 
and brown
the chicken in a little bit of oil.  Meanwhile boil 
water for the
linguini, cook as instructed.  In a decent size casserole 
dish layer
the bottom  with the linguini, then single layer the 
chicken
breasts, sprinkle on some of the parmesean cheese, and 
pour the
spaghetti sauce and mushrooms over the top.  Lastly 
sprinkle
mozzerella and parmesean cheese over the top.  Cook 
in oven at 325
degree's and bake for atleast 40 minutes.
It's delicious and addicting.
TRUCKDOC






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