CHICKEN-MACAD(M) USENET Cookbook CHICKEN-MACAD(M)
QUICK MACADAMIA CHICKEN
CHICKEN-MACAD - Quick and easy chicken with macadamia nuts
I devised this recipe last year. We like it a lot, and it's
INGREDIENTS (serves 2)
1 garlic clove, pressed
4 chicken breasts, boned
1/4 tsp dill
1/2 sweet red pepper
1/4 lb green beans (optional)
1 large tomato
1/8 lb macademia nuts
4 Tbsp honey
1/8 tsp sesame seeds
(1) Slice or chop all ingredients. Sauté the garlic
in the sesame oil, until just fragrant. Add the
dill and the chicken, and sauté for about five
(2) Add the green beans and the red pepper; sauté for
another couple of minutes.
(3) Add the tomato and the macademia nuts; sauté
another minute or two.
(4) Add the honey and the sesame seeds. Continue
cooking just long enough to warm the honey.
This is wonderful served with couscous. I recommend using
chicken broth when cooking the couscous.
If you want to take the time, you can thicken the sauce with
1/4 tsp arrowroot, or some cornstarch.
Difficulty: easy. Time: 20 minutes. Precision: no need to
Alan M. Marcum
Sun Microsystems, Mountain View, California, USA
From: mcclean@styx (Bonnie McClean)
Subject: RECIPE: Quick chicken marinara
Date: 16 Jan 87 04:48:18 GMT
Organization: Control Data Corp, Pleasanton, California, USA
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