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BAKED CARAMEL CORN

1/2 	Cup(s) 	butter or margarine
1/2 	Cup(s) 	brown sugar, packed
3 	Qt. 	unsalted popped corn
I 	Cup(s) 	whole pecans or mixed nuts

  	Cream together butter and brown sugar until fluffy. 
	Combine popcorn and pecans in a shallow baking pan.
	 Add the butter mixture by spoonfuls and mix into the popcorn mixture. 
	Bake at 350 stirring two or three times, until crisp, about 8 minutes.

	3 Quarts

PEANUT POPCORN

5 -6 	Cup(s) 	hot freshly popped corn
2 	Tsp(s) 	salt
2 	Cup(s) 	toasted peanuts
1/4 	Cup(s) 	butter or margarine
1 	Tblsp(s).	peanut butter

  	Toss popcorn with salt and peanuts. 
	Melt butter over moderate heat and stir in peanut butter. 
	Add to popcorn and toss well.

	2 quarts

  CHEESE POPCORN
 

5 to 6 	Cup(s) 	hot freshly popped corn
2 	Tsp(s) 	salt
1/4 	Cup(s) 	butter or margarine  
1/3	Cup(s) 	grated Romano or Parmesan  Cheese

  	Toss hot popcorn with salt. 	
	Melt butter over moderate heat and mix in cheese. 
	Immediately pour over popcorn and toss well.

	1 1/2 quarts


Seasoned Pop Corn
	
	Blue Cheese Pop Corn: 
	   Melt 1 Cup(s) butter or margarine. Stir in 1 package blue cheese salad dressing mix.
Toss with 6 quarts freshly popped Jolly Time Pop Corn.
	
Parmesan Pop Corn: 
  Melt 1/4 Cup(s) butter. Pour over 2 quarts popped Jolly Time Pop Corn. Add 1/2 Cup(s)
grated Parmesan cheese and 1 - 2 Tsp(s) salt. Mix well.
	
Herb Seasoned Pop Corn: 
   Melt 3 Tblsp(s). butter or margarine. Stir in l./2 Tsp(s) salt. Combine 1 Tsp(s) thyme,
1/2 Tsp(s) basil, I/2 Tsp(s) oregano and l/2 Tsp(s) rosemary. Add to butter. Pour over 2
quarts freshly popped Jolly Time Pop Corn.  Toss well.
	
Curry Seasoned Pop Corn: 
   Melt 3 Tblsp(s). butter or margarine. Stir in 1'2 Tsp(s) salt, 1 Tsp(s) curry powder, 1/4
Tsp(s) ground cinnamon, and 1/4 Tsp(s) ground ginger. Toss with 2 quarts popped Jolly
Time Pop Corn.
	
Flavored Pop Corn: 
   Sprinkle one or more of the following over hot buttered Pop Corn: Garlic salt, Celery
salt, Seasoned salt, Chili powder, Grated American cheese, Hickory flavored Dry soup
mix, Dill weed, Butter flavored, salt, Bacon-flavored bits






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