* Exported from MasterCook II *
Werewolf in the Waldorf Salad
Recipe By : Creepy Cuisine, Lucy Munroe
Serving Size : 4 Preparation Time :0:00
Categories : Halloween Scary
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2 large apples
1 tablespoon lemon juice
1/2 cup golden raisins
1/2 cup walnuts -- chopped
1 cup diced celery
1/2 cup mayonnaise
1/2 tablespoon milk
1 teaspoon sugar
1/2 head iceberg lettuce
8 leaves endive
--or other curly, leafy greens
alfalfa sprouts -- a large handful
4 carrots -- peeled
--sliced lengthwise into 2-inch
4 radishes
Peel, core and dice the apples; toss in a large bowl with the lemon juice. Add the
raisins, nuts and celery to the apples and toss together. In a small bowl, mix the
mayonnaise, milk and sugar until well blended. Add the dressing to the other
ingredients and toss. Place 2 or 3 lettuce leaves on individual salad plates and spoon the
salad over the lettuce in a "head" shape. To create the werewolf in your Waldorf,
decorate each salad with pointy endive ears, alfalfa sprout hair and beard, pointy carrot
fangs and radish-half eyeballs. Penny Halsey (ATBN65B).
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