EGGNOG1(L)               USENET Cookbook               EGGNOG1(L)

GRANDMA'S SWINGIN' EGGNOG

     EGGNOG1 - A potent holiday party eggnog drink

     Eggnog is a traditional holiday party drink. This recipe
     makes a rich and powerful eggnog.

INGREDIENTS (Serves 20)
     6         egg yolks
     1/2 cup   sugar (white granulated)
     2 cups    milk
     2 cups    light rum
     2 cups    whipping cream

PROCEDURE
          (1)  Beat yolks until light. Add sugar and mix well.
               Add milk and rum.  Mix well, then chill for at
               least 3 hours.

          (2)  One hour before serving, whip cream and stir into
               chilled mixture. Return to refrigerator for an
               hour.

          (3)  Serve in punch cups and dust with nutmeg.

NOTES
     This stuff is POTENT, even if you reduce the rum by half.
     Brandy, dark rum or bourbon may be substituted for the light
     rum. If you prefer a nonalcoholic eggnog, leave out the
     booze altogether. With or without booze, this eggnog is very
     rich, and very good.

RATING
     Difficulty: easy.  Time: 5 minutes preparation, 3 or more
     hours cooling.  Precision: approximate measurement OK.

CONTRIBUTOR
     Suzanne Barnett-Scott
     Calcomp Sauders Display Products Division, Scottsdale, Arizona
     terak!suze
     Path: decwrl!recipes
     From: recipes@glacier.ARPA (USENET mod.recipes)
     Newsgroups: mod.recipes
     Subject: RECIPE: Hopkins Neolithic Egg Nog
     Message-ID: 
     Date: 19 Dec 86 02:48:32 GMT
     Sender: recipes@decwrl.DEC.COM
     Organization: mt Xinu, Berkeley CA
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     Approved: reid@glacier.ARPA

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