NOODLE-KUGEL-3(V)        USENET Cookbook        NOODLE-KUGEL-3(V)

NOODLE PUDDING

     NOODLE-KUGEL-3 - A sweet egg noodle kugel

INGREDIENTS (Serves 8)
     1 lb      cooked egg noodles (1 package)
     2 cups    sour cream
     3 oz      cream cheese
     1/2 cup   sugar
     1 tsp     lemon juice
     1 Tbsp    butter
     1/2 tsp   vanilla or to taste
     2         eggs

PROCEDURE
          (1)  Cook the noodles the full time shown on the pack-
               age for serving.  Our packages here usually give a
               time for casseroles and a time for serving.

          (2)  Drain the noodles, place them in an oven-safe
               casserole and allow the butter to melt on them.
               Stir to mix the butter.

          (3)  Beat all the remaining ingredients and add to the
               cooked noodles.

          (4)  Bake uncovered at 350 deg. F for one hour.  The
               top should be golden brown.

NOTES
     I usually add more vanilla, but this is the original recipe
     I took from my mother.  If you like a soupier noodle pud-
     ding, increase the sour cream and cream cheese.

RATING
     Difficulty: easy.  Time: 10 minutes preparation, 1 hour bak-
     ing.  Precision: Approximate measurement ok.

CONTRIBUTOR
     Syd Weinstein
     Datacomp Systems, Inc., Huntingdon Valley, Pennsylvania, USA
     {allegra, bellcore, bpa, vu-vlsi}!dsinc!syd
     Path: decwrl!recipes
     From: rhorn@infinet.UUCP (Rob Horn)
     Newsgroups: mod.recipes
     Subject: RECIPE: Hot cold noodles
     Message-ID: 
     Date: 7 Nov 86 05:39:05 GMT
     Sender: recipes@decwrl.DEC.COM
     Organization: Infinet, North Andover, Massachusetts, USA
     Lines: 56
     Approved: reid@decwrl.UUCP

                Copyright (C) 1986 USENET Community Trust
     Permission to copy without fee all or part of this material is granted
     provided that the copies are not made or distributed for direct commercial
     advantage, the USENET copyright notice and the title of the newsgroup and
     its date appear, and notice is given that copying is by permission of
     the USENET Community Trust or the original contributor.