Subj:  Hashbrowns in Casserole (the greatest potatoes ever)
From:  LesNiss


1 tsp salt                                                             
1/2 tsp pepper
1 C. finely chopped onions                             
1 can cream of chicken soup
1/4 C. melted margerine                                 
1 pint sour cream
10 oz. sharp cheddar cheese, grated              
2 C. crushed corn flakes
2 lb. frozensliver hashbrowns

Thaw potatoes. Combine sour cream, soup, onion, salt and peeper.  Spread in greased 9
X 13 pan.  Sprinkle cheese over potatoes.  Mix corn flakes with margerine and sprinkle
over cheese.  Bake at 350 degrees for 45 minutes to 1 hour.

Potato Recipes Index | Rice, Potato, & Pasta Recipes Submenu
Recipe Categories | The Kitchen
The Text Index | The Architectural Index


Back Button Chat about depression
Apple Computer, Inc. Logo
Another creation of The Master's Tech.
Copyright © 1996-2018 Privacy Policy
Made with a Mac